Wedding Menu

BUFFET STYLE DINNER
Pick 3 entrees, 2 sides and 2 salads, chef’s choice of 2 types of mini desserts. $24 per person includes tax.

Kids under 5 are free. Kids from 6 to 12 are $12.50.
Soda, coffee and water stations are  included

Entrees:
Chicken Parmesan
Roast Beef
Roasted Herbed Chicken
Roasted Pork Loin
Grilled Flank Steak with side of Chimichurri
Tortellini Alfredo (Vegetarian)
Tortellini Marinara (Vegetarian)
Pasta Primavera (Vegetarian)

Sides:
Roasted Potatoes
Garlic Mashed Potatoes
Roasted Vegetables
Dinner Rolls
Mashed Sweet Potatoes and Squash

Salads:
Green Salad with side of ranch dressing
Potato Salad
3 Bean Salad
Pasta Salad